Flour Bins on Wheels, 5.5 Gallon (40L) Capacity, Set of 3, Mobile Ingredient Storage Bins with Airtight Lids

• Utilize this to keep ingredients close at hand. a lidded, white transportable ingredient storage container. This shelf ingredient bin is designed to resist frequent use in commercial kitchens and is composed of food-grade PP and PET plastic. The transparent top makes it easy to instantly identify your components and keeps them consistently fresh. suitable for keeping dry items like rice, flour, and grains. They are frequently used in both homes and commercial kitchens. Organize your flavors to suit your preferences and become the master chef you’ve always envisioned yourself to be.
• Large Kitchen Storage: Any restaurant needs an ingredient bin with a 6.6×2 gallon capacity for effective food storage and management. The large holes enable easy access to ingredients, and the attached large shovel is endlessly useful. Maintain easy access to all of your components while experimenting with various flavors in the convenience of your workstation.
• This container has a clasp sliding lid that makes it easy to seal and protect your ingredients. Without having to take the container out from under the counter, the user can now easily access your ingredients. Additionally, locking buckles are included on the lid to improve sealing.
• High-quality Materials: Pick this sturdy white ingredient storage bin made of pp and pc materials of the highest caliber. It will survive for many years and become an integral component of your kitchen. This bin has a user-friendly design, and seamless construction, and is simple to clean. You can easily identify your ingredients with a lid that has a clear window.
• Roll And Refill In No Time: This bin is simple to move even when it is full thanks to its four fixed casters that lock. As you move ingredients around the kitchen, heavy-duty casters make it simple. The container is simple to refill thanks to the casters.
• Wide Application: This container is ideal for keeping large amounts of dry ingredients, such as pasta, fusilli, rice, soybeans, and corn, under counters or in storage spaces. Additionally ideal are large commercial kitchens, hotels, coffee shops, and bakeries.

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